![]() ![]() They're optional, but very good if you're like me and like flavours with a little kick. Just prick them with a fork to see if they are tender. Fire up the grill for a fun twist on a traditional side dish my 30-minute recipe for Grilled Acorn Squash. The time will largely depend on the thickness of your slices. Grilled Acorn Squash is a delicious gluten free/ dairy free vegetable side dish made in 30 minutes with spices and a drizzle of honey. Sometimes, acorn squash can be slightly bland, so it needs bold flavours to complement its natural sweetness and creamy texture.ĭepending on your squash and your family's tastes, you may want to add a little heat with a small amount of dried red pepper flakes. Roast for 40 minutes, or until fork tender. fresh herbs: rosemary, thyme, oregano or sage or a combination of these herbs.Īcorn squash has a slightly sweet flavour and, when cut crosswise, forms appealing, almost flower-shaped slices.Roasted Acorn Squash Video 01:01 Chef Jet Tila prepares a simple dish for Guy Fieri comprised of roasted squash, a maple syrup. Parmesan: Parmigiano Reggiano has the best flavour. Whip up fall's most festive veggie in just a few simple steps.You could use garlic powder if you don't have fresh garlic on hand. garlic: fresh cloves are definitely the best. ![]() olive oil: tossing the squash slices with olive oil first helps the garlic, Parmesan and herbs to stick.acorn squash: you'll cut thick slices about ¾ inch thick.Let's get started on this baked acorn squash recipe! Here's what you'll need to make this easy side dish, perfect for your holiday meals! ![]()
0 Comments
Leave a Reply. |